Contributor

Abbe Wichman

On Assignment For HuffPost

Abbe Wichman is a food and drink writer from Westchester County, NY. While she loves writing about new restaurants and fancy cocktails, she relishes the opportunity to shine a light on the passionate people in the hospitality industry.

February 15, 2024

Kareem Queeman: 'It's Presence That's Power' When It Comes To Representation
August 16, 2023

What's The Best Ground-Beef-To-Fat Ratio For A Perfect Burger? Here's What Experts Say.
June 16, 2023

'The Best Female Chefs I Know Are LGBTQ. Theyve Faced Adversity And Are Kicking Ass'
June 2, 2023

'I Have 3 Strikes Against Me In The Kitchen: I'm A Woman, I'm Black And I'm Gay'

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May 9, 2023

'We Know There's A Perception Of Asian Dessert Flavors As Weird And Strange'
February 10, 2023

Do Your Partner's Disgusting Eating Habits Drive You Crazy? Read This.
July 27, 2022

Under Pressure: One Chef Reveals His Lifelong Struggle With Anxiety
May 23, 2022

What's The Best Ground-Beef-To-Fat Ratio For A Perfect Burger? Here's What Experts Say.
April 12, 2022

'Black Culture Doesnt Get Recognition For Its Part In Barbecue'
March 18, 2022

I Left My Career In Corporate Finance To Teach The Art Of Bread Baking
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